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Kaizen Food Company - Low Carb Mac & Cheese - Classic Cheddar - 178g
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Kaizen Food Company - Low Carb Mac & Cheese - Classic Cheddar - 178g

Kaizen Food Company - Low Carb Mac & Cheese - Classic Cheddar - 178g

$11.71
Kaizen Food Company - Low Carb Mac & Cheese - Classic Cheddar - 178g—
$11.71

The Story

Your favorite comfort food just got a serious upgrade. Introducing Kaizen Mac and Cheese—packed with 24g of protein, 9 net carbs, and 15g of fiber per serving. Gluten-free and non-GMO, this creamy, cheesy dish has 80% fewer carbs and 2.5x the protein of regular mac and cheese. It’s a delicious, wholesome twist on the classic we all know and love

    • 24g Protein
    • 9g Net Carbs
    • Gluten Free
    • Non-GMO
    • Keto Friendly

    Size: 178g

    Recommended Use:
    1. Bring 6 cups of salted water to a rolling boil. Add the pasta and stir. Some foaming is normal.
    2. Boil for 10-11 minutes, depending on your desired firmness, while stirring occasionally.
    3. Strain the boiled pasta, rinse with water, and return it to the warm pot.
    4. Add 1/3 to 1/2 cup light cream and the cheese seasoning. Stir to combine and enjoy!

    Kaizen Food Company - Low Carb Mac & Cheese - Classic Cheddar - 178g - Image 2

    Details & Craftsmanship

    Every detail has been carefully considered to bring you the perfect product.

    Description

    Your favorite comfort food just got a serious upgrade. Introducing Kaizen Mac and Cheese—packed with 24g of protein, 9 net carbs, and 15g of fiber per serving. Gluten-free and non-GMO, this creamy, cheesy dish has 80% fewer carbs and 2.5x the protein of regular mac and cheese. It’s a delicious, wholesome twist on the classic we all know and love

      • 24g Protein
      • 9g Net Carbs
      • Gluten Free
      • Non-GMO
      • Keto Friendly

      Size: 178g

      Recommended Use:
      1. Bring 6 cups of salted water to a rolling boil. Add the pasta and stir. Some foaming is normal.
      2. Boil for 10-11 minutes, depending on your desired firmness, while stirring occasionally.
      3. Strain the boiled pasta, rinse with water, and return it to the warm pot.
      4. Add 1/3 to 1/2 cup light cream and the cheese seasoning. Stir to combine and enjoy!

      Kaizen Food Company - Low Carb Mac & Cheese - Classic Cheddar - 178g | Low Carb Canada